MATHIAS, M. G. .; KAALE , L. D. .; KIBAZOHI, O. . Physico-chemical Properties of Mechanically Extracted Banana Juice at Different Ripening Stages. Tanzania Journal of Science, [S. l.], v. 47, n. 5, p. 1596–1605, 2021. DOI: 10.4314/tjs.v47i5.10. Disponível em: https://tjs.udsm.ac.tz/index.php/tjs/article/view/868. Acesso em: 4 may. 2024.