SALLEMA, • R E.; MTUI, G. Y. S. Influence of sampling depth and post-sampling analysis time on the occurrence of coliforms and vibrio in water and shellfish. Tanzania Journal of Science, [S. l.], v. 31, n. 1, p. 56 – 64, 2021. Disponível em: https://tjs.udsm.ac.tz/index.php/tjs/article/view/609. Acesso em: 2 may. 2024.