KALMYKOVA, E. .; MGINA, C. . Biorecognition Ability of Polysaccharides as Piezo Quartz Biosensors. Tanzania Journal of Science, [S. l.], v. 38, n. 3, p. 209–220, 2021. Disponível em: https://tjs.udsm.ac.tz/index.php/tjs/article/view/458. Acesso em: 5 may. 2024.