BARAZA, L.; JOSEPH, C. C.; MOSHI, M. J.; NKUNYA, M. H. H. Chemical constituents and biological activity of three Tanzanian wild mushroom species. Tanzania Journal of Science, [S. l.], v. 33, n. 1, p. 1–7, 2021. Disponível em: http://tjs.udsm.ac.tz/index.php/tjs/article/view/337. Acesso em: 17 jul. 2025.